From bettering the flavor of meals to supplying a substrate for fermentation, sugar is popular around the world for its significance as a commodity. for plenty of centuries sugarcane has been cultivated and constructed, and we have a major diversity of crop forms.
Based on Blackburn’s hugely winning Sugarcane, initially released in 1984, this re-creation has been absolutely revised and improved by means of a global crew of generally revered sugarcane experts. Focussing at the agricultural features of the crop, this publication follows a logical development from the botany and breeding via to making plans cultivation, keep an eye on of weeds, pests and illnesses, harvest administration and check for cane.
- An beneficial asset to these excited by making plans or working sugar estates in addition to small producers
- An easy-to-follow reference for college kids and agriculturalists alike
accomplished reference sections and extra readingContent:
Chapter 1 An advent to Sugarcane (pages 1–19): Glyn L. James
Chapter 2 Plant development of Sugarcane (pages 20–53): Nils Berding, Mac Hogarth and Mike Cox
Chapter three illnesses (pages 54–77): R. A. Bailey
Chapter four Pests of Sugarcane (pages 78–100): Graeme Leslie
Chapter five Sugarcane Agriculture (pages 101–142): R. D. Ellis and R. E. Merry
Chapter 6 Sugarcane Agronomy (pages 143–159): James E. Irvine
Chapter 7 Harvest administration (pages 160–180): David Weekes
Chapter eight Cane money structures (pages 181–194): Martin Todd, Gareth Forber and Philip Digges
Chapter nine undertaking making plans (pages 195–202): Ben Yates